Pesticide induced genotoxicity in legumes

Main Article Content

Girjesh Kumar
Vinita Sharma

Abstract

Mitotic studies were carried out in three selected pulses viz., mungbean [Vigna radiata (2n = 22)], urdbean [Vigna mungo (2n = 22)] and chickpea [Gieer arietinum (2n = 16)] to score the genotoxicity. Seeds obtained from Indian Institute of Pulses Research [ICAR], Kanpur, were presoaked in distilled water for 16 hours under laboratory conditions and treated with various concentrations of aldrin for 4 hours. The solutions of different concentrations were freshly prepared in phosphate buffer and adjusted to pH-7. After the treatment, the seeds were thoroughly washed in running water and were placed on a moist filter paper in petri-dishes for germination. The root-tips were fixed in freshly prepared 1:3 mixture of acetic acid and ethanol for 24 hours. Thereafter the tips were stored in 70% alcohol in a refrigerator. Root tips were stained in 2% acetocarmine stain following usual hydrolysis method. Cytological examination was done on 4-5 slides from each treatment. The resulting data shows the mean percentage frequencies of abnormalities. Mitotic indices were calculated for all the doses.

Downloads

Download data is not yet available.

Article Details

How to Cite
Kumar, G., & Sharma, V. (2002). Pesticide induced genotoxicity in legumes. INDIAN JOURNAL OF GENETICS AND PLANT BREEDING, 62(03), 269–270. https://doi.org/.
Section
Research Article