Indian Society of Genetics & Plant Breeding
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International Year of Millets 2023
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Second Circular and Brochure of National Seminar, ISG&PB, Ranchi Chapter to be held on 8 - 9th, September 2023
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Volume 37 - Issue 2
Print ISSN - 0019-5200 | Online ISSN - 0975-6906
Research Papers
STRATEGY FOR IMPROVEMENT OF GRASSLANDS AND FODDER RESOURCES OF INDIA
H. K. JAIN and K. SHANKER
DOI: NA
SPECIES ORIENTED QUALITY BREEDING IN HERBAGE CROPS: CONCEPTS AND STRATEGIES
B. D. PATIL
DOI: NA
FORAGE SORGHUM - ITS CHEMISTRY
S. K. ARORA, R. S. PARODA and Y. P. LUTHRA
DOI: NA
BASIC CONCEPTS IN THE GENETIC IMPROVEMENT OF FODDER QUALITY OF MILLETS
V. P. GUPTA
DOI: NA
FORAGE PRODUCTION AND NUTRITIVE VALUE OF IMPORTANT FORAGE PLANTS IN ARID RANGELANDS OF INDIA
H. S. MANN and L. D. AHUJA
DOI: NA
FORAGE EVALUATION TECHNIQUES AND FUTURE RESEARCH STRATEGIES FOR GENETIC IMPROVEMENT OF FORAGE PLANTS
K. L. MEHRA
DOI: NA
GENETIC IMPROVEMENT OF FORAGE PHASEOLUS
S. DANA, N. D. DAS and M. R. BISWAS
DOI: NA
HYBRIDS vs VARIETIES IN FORAGE SORGHUM
G. P. LODHI, R. S. PARODA and HET RAM
DOI: NA
FORAGE SORGHUM RESEARCH IN TAMIL NADU
M. RATHINAM, V. MYLSAMY and P. VAIDHYANATHAN
DOI: NA
INTERSPECIFIC HYBRIDIZATION IN SORGHUMS FOR IMPROVEMENT IN FORAGE YIELD AND QUALITY
M. L. SAINI, R. S. PARODA and S. K. ARORA
DOI: NA
BREEDING HIGH FORAGE AND SEED YIELDING VARIETIES IN LEGUMES
M. S. SOHOO
DOI: NA
IMPROVEMENT OF OATS FOR YIELD AND QUALITY
K. R. SOLANKI
DOI: NA
GENETICS ANALYSIS OF FORAGE YIELD AND QUALITY IN SORGHUM
D. L. SINGHANIA, V. P. RATNALIKAR, S. C. GUPTA AND V. SINGH
DOI: NA
FORAGE SORGHUM BREEDING FOR ANIMAL PRODUCTION
M. AHLUWALIA
DOI: NA
EFFECT OF SEASONAL VARIATION IN YIELD, CHEMICAL COMPOSITION AND PERFORMANCE OF SHEEP IN SEHIMAHETEROPOGON GRASSLANDS
K. A. SHANKARNARAYAN
DOI: NA
BREEDING FOR QUALITY IN DINANATH GRASS VIS-A-VIS ANIMAL PRODUCTIVITY
A. P. SINGH and K. G. PRASAD
DOI: NA
ACCUMULATION OF SELENIUM IN DIFFERENT CROPS
MAHENDRA SINGH
DOI: NA
GENETIC IMROVEPMENT OF FORAGE QUALITY
A. REKIB and I. KUMAR
DOI: NA
RECENT APPROACHES IN FORAGE EVALUATION
K. PRADHAN, P. C. GUPTA and RANDHIR SINGH
DOI: NA
CHEMICAL COMPOSITION OF FORAGES IN RELATION TO THEIR NUTRITIVE VALUE
RANDHIR SINGH, P. C. GUPTA, KRIPAL SINGH and K. PRADHAN
DOI: NA
LABORATORY TEST OF THE. PRODUCTIVE VALUES OF FEED STUFFS
V. D. MUDGAL
DOI: NA
CELL WALL COMPONENTS AND IN VlTRO DIGESTIBILITY OF KHARIF LEGUMINOUS FORAGES
BHAGWAN DAS and S. K. ARORA
DOI: NA
NUTRITIONAL UTILIZATION OF FORAGES : AN INTEGRATED APPROACH
V. M. MANDOKHOT
DOI: NA
BREEDING OF CULTIVATED FORAGES FOR IMPROVED YIELD AND QUALITY
R. S. PARODA
DOI: NA
PRODUCTION MODELS IN BROWN SARSON
G. P. LODHI and R. K. SINGH
DOI: NA
